Thursday, January 28, 2010

Roasted Romas!



The hardest thing about being a vegan is cooking!! Yes, there are GREAT recipe books out there.. and if I live in LA our NYC.. I may be able to cook a recipe from one of those books!! But I am 25 years old.. busy.. and living in the midwest... Sooo this along with a common question, "soo.. if you can't eat meat.. or animal products.. what can you eat?" I have decided to start posting some recipes of delish vegan delights!!!




Roasted Romas
Bad picture.. took it with my cell phone...


Tonights menu:
Roasted Roma Tomatoes and Mushrooms over Olive oil, Basil Angel hair pasta.........

Preheat oven to 375-400
Slice mushrooms and Roma tomatoes and lay them on a cookie sheet.
Sprinkle with olive oil, salt, pepper, and basil.
Bake for 15-20 minutes...

Cook angel hair pasta.
Toss pasta with a lil olive oil, salt pepper, basil. (You may add other seasonings you enjoy such as garlic salt.)
Dice fresh chives. (If you would like.)

Top with roasted tomatoes and shrooms.. and ENJOY!

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